ur 50 acre estate in San Benito County is located a few miles inland from the
cool ocean breezes of Monterey Bay. This, combined with warm daytime
temperatures, result in a long, gentle growing season. Vineyard yields are monitored
and kept at optimum levels to ensure maximum fruit quality, which helps create
well structured, balanced wines. Our estate varietals include Chardonnay, Cabernet
Sauvignon, Cabernet Franc, Merlot, Syrah, Malbec, Grenache, and Mourvèdre. Our
emphasis on the vineyard helps us craft wonderful, elegant wines.
