Léal Vineyards invites you to a three-course dinner by Executive Chef Mark Johnson in our romantic Barrel Room. There will be music by Soul Kiss and a comedy show featuring Ellis Rodriguez.
Saturday, February 11, 2017
Cocktail Hour 6-7 pm | Dinner & Entertainment 7-10 pm
No Host Bar. Must be 21 to attend
Tickets: $65/ person | $55 Club Member
- First Course: Pear salad with shaved chocolate, pomegranate seeds, arugula, almond brittle and blue cheese cream
- Main Course: Braised Short Rib and Brussels Sprout pesto crusted salmon medallion with Polenta Cake and Pepperonata.
- Dessert: Chocolate Mousse with Champagne Macerated Strawberries