CATERING

Leal Vineyards provides complete catering services for weddings and special events. Our Executive Chef, Mark Johnson will create the perfect meal to compliment your wines and create a wonderful dining experience. Chef Mark and his culinary team provide exclusive catering for every event, and will dazzle your guest's palate with a blend of the freshest and finest ingredients available.

Our catering packages are all inclusive and consist of different options based on your budget. The minimum guest count for all packages is 100 guests for a Friday or Sunday and 150 guests for a Saturday wedding, except plated dinner service. Specific food items that are not listed may be requested, depending on availability and cost. Customized menus are available for plated dinner options. Léal Vineyards does not allow outside catering or alcohol at any of our facilities.

COMBO PLATED DINNERS

Prices range from $76-$86 per person

Classic Package

Select two entrées:

  • Léal Braised Beef Short Ribs
  • Salmon Medallion
  • Chardonnay Chicken Picatta
  • Chicken Marsala

Select two sides:

  • Seasonal Vegetables
  • Vegetable Risotto
  • Vegetable Tian
  • Potato Purée
  • Herb Roasted Potatoes

Select one salad:

  • Mesclun Salad
  • Creamy Caesar Salad

Includes Fresh Baked Rosemary-Garlic Foccacia Bread

Premium Package

Select two entrées:

  • Roasted Filet Tenderloin
  • Léal Braised Beef Short Ribs
  • Salmon Medallion
  • Pan Seared Sea Bass
  • Chardonnay Chicken Picatta

Select two sides:

  • Seasonal Vegetables
  • Vegetable Risotto
  • Vegetable Tian
  • Potato Purée
  • Potato A' Gratin
  • Three Cheese Tortellini in Pesto Sauce
  • Three Cheese Ravioli in Marinara Sauce

Select one salad:

  • Mesclun Salad
  • Creamy Caesar Salad

Includes Fresh Baked Rosemary-Garlic Foccacia Bread

BUFFET OR FAMILY STYLE DINNERS

Prices range from $48-$62 per person

Classic Package

Select two entrées:

  • Beef Teres Major with a mushroom cabernet sauce
  • Chardonnay Chicken Picatta
  • Chicken Marsala

Select two sides:

  • Seasonal Vegetables
  • Vegetable Risotto
  • Potato Au Gratin
  • Potato Purée

Select one salad:

  • Mesclun Salad
  • Creamy Caesar Salad

Includes Fresh Baked Rosemary-Garlic Foccacia Bread


Premium Package

Select two entrées:

  • Léal Braised Beef Short Ribs
  • Cabernet Marinated Flat Iron Steak
  • Salmon Medallions
  • Saffron Artichoke Chicken

Select three sides:

  • Vegetable Tian
  • Vegetable Risotto
  • Loaded Potato Purée
  • Three Cheese Tortellini in Pesto Sause
  • Three Cheese Ravoli in Marinara Sauce

Select one salad:

  • Mesclun Salad
  • Creamy Caesar Salad

Includes Fresh Baked Rosemary-Garlic Foccacia Bread

HORS D' OEUVRES

Select three options:

  • Wild Mushrooms and Goat Cheese Tarts
  • Seared Ahi Tuna
  • Shrimp Ceviche Cocktail
  • Tomato Bruschetta
  • Rotolones
  • Arancini
  • Smoked Salmon Crostini
  • Savory Tart with Boursin Cheese
  • Thai Larb Salad
  • Chinois Shrimp

Wood-Fired Pizza

  • Three seasonal toppings - Chef's choice

 

BEVERAGE OPTIONS

Soda, water, and coffee service are included in all catering packages.

Beer
Large variety of domestic and imported draft and bottled options.

Choices for Toasting
Sparkling Cider or Champagne

Leal Estate Wines
Special events are limited to Leal Vineyards current releases.

His & Hers Signature Cocktails

Full Hosted Bar

 

Wedding Venues

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